Tonight I'm tackling something else I've never tried before, homemade pizza! Right down to the crust. I'm pretty excited about it. My dough is rising right now (enough time for me to go take a nap if I hurry) and I'll be following THIS little "method." I'm pretty sure it's going to turn out amazing, but if not cereal is always an option!
Lately I've found my self making Chicken Fried Chicken and Chicken Fried Steak at least once a week (one or the other, not both) even though it is something I never had growing up. Hubby prefers the Chicken, but I myself like the steak. I'm also determined this week to make THESE. And I'm pretty darn excited about them too. I LOVE onions. When I worked at Sonic we would occasionally have a Patty Melt on the menu. I used to get a container of the sauteed onions, put some ketchup in a bowl and go to town! Kinda like an onion ring without the greasy batter, ya know? Oh my mouth is watering right now! Anyway, I can't wait to find something for these babies to go with! (Is it weird I'm planning a meal around onion strings? Oh well, I'm ok with weird)
Geez my kids today! Naptime has been a workout for me. If it isn't 1 that is awake and needing to be rocked back to sleep it's the other, and the oldest has been a bit of a challenge lately when it comes to getting to sleep. The workout comes from going up and down the stairs, my midwife will be happy!
Well I think my dough has risen, the kids are about to wake up and I still haven't had a nap, ah the life of a mom :)

1 comment:
You are an amazing person and I enjoy reading your blog. The pie was totally wonderful! It is always tied to the memory of being with you and Jason at Pappadeaux. Thanks again for a sweet (x2) gesture of love...Mom
Post a Comment